Read this article before throwing burnt roti is very useful

To make burnt roti poha, first break the roti into fine pieces. Sprinkle some water on it and leave it to become soft. Now heat oil in a pan, add cumin, mustard, finely chopped onion and tomato and fry it. Now add sliced ​​roti to it and add turmeric and salt. After cooking for some time, serve the roti poha.

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